
Chicken cacciatore is a traditional Italian dish. This quick version is prepared with boneless chicken breasts, mushrooms, green bell peppers, canned tomatoes, red wine and seasonings. Best to serve with pasta.
Ingredients: 1 fryer, washed and cut up 2-3 tablespoons oil 2-3 cloves garlic Sage leaves, crumpled Parsley to taste Garlic salt to taste Oregano to taste Salt to taste Pepper to taste Directions: Place chicken in oven baking sheet covered with 2-3 tablespoons oil. Dice garlic over chicken pieces. Sprinkle other seasonings over chicken. Bake… [Continue Reading]
This is an easy chicken pasta recipe,it is a great way to use up leftover chicken. Pasta is combine with cooked chicken, lemon juice, herbs and seasonings. A simple yet satisfying dish.

This recipe is so simple and delicious. Tender grilled chicken breasts basted with a butter, fresh basil, Parmesan cheese and garlic powder mixture.
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