Do you have some leftover chicken? Here it’s a great way to use it: prepare this curried chicken salad with grapes and almond.
Serving Size: 4
Ingredients:
1/2 cup mayonnaise
1 teaspoon fresh lemon juice
2 tablespoons curry powder
2 cups cooked chicken, chopped
1/4 cup diced celery
1/2 cup seedless grapes, halved
1/4 cup almond slivers
Directions:

Blend [...]

Serving Size: 2
Ingredients:
1 teaspoon dried thyme
2 boneless, skinless chicken breasts
1/2 cup pure maple syrup
3 tablespoons whiskey
1 tablespoon vegetable oil
Directions:

Rub thyme over both sides of chicken breasts.

In a bowl, combine syrup, whiskey and oil. Add chicken breasts, turning to coat. Cover and refrigerate chicken for several hours

Grill or broil breasts, basting [...]

Serving Size: 4 Servings
Ingredients:
3 1/2 pound chicken, cut-up
1 cup Italian salad dressing
1/4 cup dry white wine
1/4 teaspoon garlic powder
Directions:

Rinse chicken with cold water and pat dry. Arrange chicken pieces in a glass baking dish.

In a medium bowl, combine salad dressing with wine and garlick and pour over chicken. Cover and marinate [...]