Serving Size: 10
Ingredients:
1/4 cup sugar
1/4 cup vinegar
1/4 cup salad oil
2 1/2 teaspoons salt
1/2 teaspoon brown sugar
2 pounds chicken breasts or thighs, cooked and shredded
6 ounces won ton wrappers (about 30)
Salad oil for frying
1 head lettuce, shredded
1 green onion, sliced
1/2 cup slivered almonds, toasted
Directions:

Combine sugar, vinegar, the 1/4 cup [...]

Ingredients:
1 (10 ounces) package Virgo yellow rice
3 cups boiling water
1 stick margarine or butter, soft
Chicken legs, thighs or breast
Paprika (optional)
Directions:

Preheat oven to 350 degrees.

Grease oblong dish.

Mix rice and margarine or butter. Spread on bottom of greased dish.

Add boiling water on top, then lay chicken parts on [...]