Ingredients:
2 lbs. cut up chicken
5 cups water
1 medium onion, chopped
2 tbsp. chopped parsley
1/2 cup chopped celery
2 cups corn
Salt and pepper
1 cup flour
1 egg, beaten
1/4 cup milk
Directions:

Simmer chicken in boiling water, remove bones and skin. Strain the stock.

Return to pot, add onions, celery and corn. Simmer till vegetables are tender.

Mix flour with egg and [...]

Ingredients:
1/2 cup celery, sliced
1/2 cup onion, chopped
1 medium clove garlic, minced
1/2 tsp. ginger, ground
2 tbsp. butter or margarine
2 cans chicken rice soup
1 soup can water
2 cups cooked chicken, diced
1 package frozen snow peas
1 tbsp. soy sauce
1/2 cup water chestnuts, sliced
Directions:

In large saucepan, cook celery and onion with garlic and ginger in butter until tender. [...]

Ingredients:
1 large stewing chicken, cut in pieces
1 qt. cold water
1 tbsp. dried parsley
1 bay leaf
1 tbsp. salt (optional)
1-2 tsp. curry powder
1/8 tsp. nutmeg
1/8 tsp. ground cloves
2 tbsp. olive oil
1 med. onion, chopped
1 med. carrot, chopped
1 green bell pepper, chopped
1 med. apple, pared, cored and chopped
Salt and pepper to taste
1/3 cup flour (optional)
1 (14 oz.) [...]