Ingredients:
4 whole chicken breasts, skinned and boned
1/2 cup unseasoned fine bread crumbs
1/4 cup grated Parmesan cheese
1 teaspoon salt
1 teaspoon thyme (or 1/4 tsp. powdered thyme)
1 teaspoon basil
1/2 cup butter, melted
Directions:

Cut chicken into bite-size pieces.

Mix dry ingredients.

Dip chicken into butter, then into crumb mixture.

Bake on foil-lined cookie sheet [...]