Serving Size: 8 - 10
Ingredients:
1 whole chicken (2 ½ - 3 ½ pounds)
3-4 cans chicken broth
1 (8 ounces) package frozen mixed vegetables (corn, zucchini, carrots)
1 (8 ounces) package egg noodles
Salt and pepper to taste
Directions:

Turn crock pot to high position. Wash whole chicken and clean out insides. [...]

Ingredients:
1/3 cup all-purpose flour
1/3 cup cooking oil
3 cups water
12 ounces fully cooked smoked sausage links, sliced in 3/4″ pieces
12 ounces skinless, boneless chicken breasts (or thighs, cut into 3/4″ pieces)
1 (10 ounces) package frozen whole okra, partially thawed and cut into 1/2-inch slices
1 cup chopped onion
1/2 cup chopped green sweet pepper
1/2 cup chopped celery
4 cloves [...]