Serving Size: 10-12
Ingredients:
3 pounds chicken breasts, split in half and boned
Salt and pepper to taste
Garlic powder to taste
1 pound smoked sausage
1/2 cup vegetable oil
1/2 cup all-purpose flour
1 cup chopped onion
1 cup chopped pepper
1 cup chopped celery
7 cups water, divided
1 teaspoon black pepper
1 teaspoon chopped garlic
1/2 teaspoon cayenne pepper
Directions:

Season [...]

Serving Size: 4
Ingredients:
1 pound boneless chicken breast, cut into thin strips about 1/2 x 2 inch
2 tablespoons sesame seeds
1 tablespoon sesame oil
2 tablespoons vegetable oil
4 ounces small mushrooms, quartered
1 large green bell pepper, seeded and cut into strips
4 scallions, chopped diagonally
Boiled rice to serve
Marinade:
2 teaspoons cornstarch
2 tablespoons Chinese rice wine or dry [...]

Serving Size: 8
Ingredients:
8 skinless, boneless chicken breast halves
3/4 cup brown sugar
4 fresh peaches, peeled, pitted and sliced
1/8 teaspoon ground ginger
1/8 teaspoon ground cloves
2 tablespoons fresh lemon juice
Directions:

Preheat oven to 350 degrees F (175 degrees C).

Place chicken in a lightly greased 9×13 inch baking dish and sprinkle with 1/2 cup of [...]