Ingredients:
2 packages boneless chicken
2 bell peppers
1 large onion
1 tablespoon flour
2 jars sweet and sour sauce
1 cup flour
1 cup oil
Salt and pepper to taste

Directions:

1. Wash chicken pieces and dry. Season with salt and pepper. Roll chicken in cup of flour.

2. Heat 1 cup oil. Deep fry chicken until crispy. Remove and drain.

3. Drain all but a small amount of oil from skillet and saute onion and bell pepper for 5 minutes. Add chicken and 1 tablespoon of flour to onions and peppers; saute for 5 additional minutes.

4. Add sweet and sour sauce to contents. Cover and allow to simmer for 15 minutes. Serve over rice.

Tags: Boneless Chicken Recipe, Chicken Rice Recipe

Posted in: Fried Chicken Recipes