Oriental Chicken Wings

Ingredients:
6 chicken wings
1 small clove garlic
1 scallion
1/4 cup soy sauce
2 tablespoons honey
2 teaspoon rice-wine vinegar
1/2 teaspoon grated ginger
1/2 teaspoon oriental sesame oil
Pinch of cayenne
1 teaspoon sesame seeds
1 tablespoon chopped fresh coriander or parsley

Directions:

  1. Remove wing tips and cut wings in half at the joint.

  2. Mince garlic and scallion.

  3. Combine soy sauce, honey, vinegar, garlic, ginger, oil and cayenne in a microwave safe dish. Add wings and turn to coat. Marinate at least 30 minutes, turning twice. Put larger wings at the edge of the dish. Cover with plastic and vent.

  4. Microwave on high for 5 minutes. Rotate plate and cook 5 minutes longer. Transfer wings to a serving plate.

  5. Return marinade to oven and cook, partially covered on high for 2 minutes.

  6. Pour marinade over wings and turn to coat. Sprinkle with sesame seeds, scallion and coriander.

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    Posted in: Chicken Wing Recipes

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