Mexican Chicken

Ingredients:
3 cups cooked chicken, diced
2 cans (10-3/4 ounces) cream of mushroom soup
16 ounces tomatoes and green chili sauce
4 ounces diced green chilies (optional)
1 (6-7 ounces) package plain Doritos
10 ounces sharp Cheddar cheese, grated

Directions:

  1. Mix chicken, soup, chili sauce and diced chilies.

  2. In large greased casserole dish, make layer of Doritos, add layer of chicken mix, sprinkle with half of cheese. Repeat layers with Doritos on top.

  3. Bake in 350 degrees for 30 minutes until bubbly.

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Posted in: Baked Chicken Recipe, Chicken Casserole Recipes

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