Fran’s Chicken Casserole
Ingredients:
8 chicken breasts, cooked and cubed
1 package wide noodles
1/4 cup butter, melted
1 can cream of mushroom soup
1 can cream of chicken soup
1 pt. sour cream
1 tablespoon sherry
1/4 cup grated onion
1 teaspoon seasoned salt
Paprika, optional
Directions:
- Bake chicken 45 minutes in broth and water. Remove chicken, cool and cube.
- Cook noodles in broth and water according to package directions, being careful not to overcook. Drain, put in bottom of 13 x 9 x 2 inch greased casserole. Drizzle butter over noodles.
- Mix all remaining ingredients except chicken.
- Add chicken on top of noodles; then spread sour cream mixture over all. Sprinkle top with paprika.
- Bake at 350 degrees for 20-30 minutes or until top is slightly brown and casserole is heated through.
Tags: Baked Chicken Breast Recipe, Boneless Chicken Recipe, Chicken Pasta Recipes
Posted in: Baked Chicken Recipe, Chicken Breast Recipes, Chicken Casserole Recipes

