Ingredients:
1 boiled chicken
1/2 lb. macaroni
1/2 lb. mushrooms, sauteed
2 cups chicken broth
1/2 cup almonds slivered
3 tbsp. butter
2 tbsp. flour
1 cup whipping cream
3 tbsp. white wine, dry

Directions:

1. Cut meat from chicken bones.

2. Cook macaroni, drain, add mushrooms and almonds.

3. Make sauce of butter, flour, broth; remove from heat, stir in cream, wine.

4. Preheat oven to 375 degrees.

5. Add 1/2 sauce to chicken, 1/2 half to macaroni.

6. Place macaroni in baking dish, greased, make hole in center, fill with chicken.

7. Bake until lightly browned. It makes 8 - 10 servings.

Tags: Almond Chicken, Boneless Chicken Recipe, Chicken Pasta Recipes, Italian Chicken Recipes, Mushroom Chicken Recipe

Posted in: Baked Chicken Recipe, Chicken Casserole Recipes