Ingredients:
4 deboned chicken breasts
2 cans cream of chicken soup
1 teaspoon lemon juice
1 cup sharp American cheese, shredded
2 (10 oz.) pkgs. frozen broccoli
1/2 cup soft bread crumbs, mixed with 2 teaspoons melted butter
1 cup mayonnaise

Directions:

1. Simmer chicken until tender.

2. Cook broccoli in salted water, drain. Arrange broccoli in greased casserole dish. Place halved chicken breasts on top of broccoli.

3. Combine soup, mayonnaise and lemon juice. Pour over chicken.

4. Sprinkle cheese and bread crumbs on top.

5. Bake at 350 degrees for 25 minutes.

6. Prepare rice or potatoes for 6 people and serve.

Tags: Boneless Chicken Recipe, Chicken Rice Recipe

Posted in: Baked Chicken Recipe, Chicken Breast Recipes, Chicken Casserole Recipes