Ingredients:
2 cups cooked diced chicken
1 can water chestnuts
1 can mushrooms
1 can cream of mushroom soup
3/4 cup mayonnaise
1 cup cooked rice
1 cup chopped celery
1/2 cup slivered almonds
1 cup crushed Ritz crackers
Mixed with 1/2 stick melted margarine

Directions:

1. Toss all ingredients, except Ritz crackers. Place in 9 x 11 inch casserole. Sprinkle with cracker crumbs.

2. Bake for 45 minutes at 350 degrees or until brown. It makes 6-8 servings.

Tags: Recipes for Chicken

Posted in: Baked Chicken Recipe, Chicken Casserole Recipes