Chicken with Vegetables and Couscous
This is a very flavorful recipe and also quite easy to prepare. Boneless and skinless chicken chunks are cooked with bell peppers, zucchini, tomato puree and spices, and then served over couscous.
Piccata Pasta Salad
A chicken pasta salad made with chicken breast, bell peppers, capers, pasta and fresh herbs. An easy to prepare and light recipe – great for a picnic.
Spaghetti with Asparagus and Parmesan Chicken
Spaghetti with garlic, asparagus and cherry tomatoes and combined with classic Parmesan chicken strips. A simple, delicious and light Spring pasta dish – another variation for chicken and asparagus.
Chicken, Bacon and Asparagus Pizza
Spring time, asparagus time! Time for chicken and asparagus recipes. And they come in all forms and variations. Today we have a delicious pizza topped with bacon, chicken, fresh asparagus, cheese and creme fraiche. It’s crispy, creamy, fresh – it’s simply yummy!!
Chicken Satay with Grilled Asparagus
Grilled asparagus are extremely easy to prepare and simply delicious. In this recipe, it comes accompanied by grilled chicken satay and a guacamole sauce, making a light, healthy and tasty meal.
Pasta with Chicken and Pesto Rosso
Recently I found tomatoes on sale, so I decided to make my own sun dried tomatoes and now I’m making delicious recipes with it such as this pasta with chicken and pesto rosso. Pesto rosso or red pesto is a sauce typical from Sicily, in Italy – this is why it’s also called “Pesto alla siciliana”. There are many recipes variations and I’ve made this with sun dried tomatoes, olives, almonds, garlic, Parmesan cheese and basil. Then I combined it with chicken and pasta. It turned out delicious.
Chicken and Asparagus Risotto
Take advantage of asparagus season with this creamy chicken and asparagus risotto recipe. It is an absolutely tasteful and elegant dish.
Asian-Style Chicken Stir-Fry
Boneless and skinless chicken pieces stir-fried with fresh vegetables such as asparagus, carrots and snow peas, chili, ginger and seasonings and served with rice. A fresh, spicy and tasty dish.
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