Serving Size: 4
Ingredients:
2 1/2 pounds chicken wings
3/4 cup plain yogurt
2/3 cup Louisiana hot sauce
2 teaspoons garlic powder
1 cup all-purpose flour
1/2 cup Cajun seasoning
Oil for frying
Directions:

In a bowl, mix together yogurt, hot sauce and garlic. Add chicken and marinate overnight in the refrigerator.

The following day, mix together flour and cajun seasonings in [...]

Ingredients:
1 large whole chicken breast
2 large firm bananas
2 teaspoons sesame oil
2 eggs
2 tablespoons milk
1/2 cup all-purpose flour
2 teaspoons flour mixed with 2/3 teaspoon cold water to make thick paste
4 egg roll wrappers
3 cups oil for deep-frying
Directions:

Halve chicken breast; lay one half flat and slice through it horizontally. Repeat with other half. Use rolling [...]

Ingredients:
1/2 pound chicken breasts, minced
1/2 pound shrimp, minced
8 green onions, minced
1 tablespoon vegetable oil
1 cup bean sprouts, chopped
1/2 cup Chinese waterchestnuts, chopped
1 tablespoon fresh ginger root, grated
1 1/2 tablespoons soy sauce
1 pound eggroll skins (Use eggroll skins of about 6-1/2 by 7 inches)
Sweet-Sour Sauce:
1/2 cup brown sugar
2 tablespoons cornstarch
1/2 cup cider vinegar
2 tablespoons soy [...]