Serving Size: 6
Ingredients:
1 package (9 ounces) frozen French cut green beans, thawed
3 cups chicken breasts, cooked and shredded
3 cups Fusilli pasta
1 cup fresh blueberries
3/4 cup celery, thinly sliced
1/4 cup green onion, thinly sliced
2 tablespoons fresh oregano, finely chopped
1/2 cup plain low-fat Yogurt
1/4 cup mayonnaise
3 tablespoons blueberry Vinegar
1/2 teaspoon salt
1/2 teaspoon black [...]

Ingredients:
1/4 cup fresh lime juice
3 tablespoons olive oil
1 clove garlic, crushed
1 teaspoon chili powder
1/4 teaspoon salt
2 cups chicken, cooked and cubed
1 red bell pepper, cut into thin strips
1/3 cup green onions, sliced
2 tablespoons fresh cilantro (or parsley), chopped
2 jalapeno peppers, stemmed, seeded and minced
3 cups cooked rice, cooled
2 avocados, seeded, peeled and cut [...]

Ingredients:
Croutons:
1 1/2 cups French bread cubes, about 1/2-inch cubes
Olive oil spray or nonstick cooking
Salad:
1 pound chicken breasts, boneless and skinless
2 stalks celery, minced
1/3 cup golden raisins
Peel of 1 lemon, finely grated
6 romaine leaves
6 radicchio leaves (if radicchio is unavailable or too expensive, substitute red leaf lettuce)
2 teaspoons lemon juice
1 teaspoon olive oil
Dressing:
1/2 cup [...]