« Oriental Chicken Wings
Hot and Spicy Chicken Wings »

Apricot Chicken Wings

Ingredients:
1 package Lipton onion soup
1 (8 or 10 oz.) jar apricot preserves
1 (8 oz.) bottle of clear Russian dressing
2 pounds chicken wings

Directions:

  1. Bake chicken wings in oven at 350 degrees until tender (1 hour).

  2. Mix together soup mix, preserves and Russian dressing. Pour mixture over chicken wings, coating each piece and serve.

    Tags:

    Posted in: Baked Chicken Recipe, Chicken Wing Recipes

2 Responses to “Apricot Chicken Wings”

  1. Pam Blake Says:
    June 26th, 2010 at 6:26 pm

    What are the bottle sizes for the Clear Russian and Apricot Pers, jar

  2. welovechicken Says:
    July 5th, 2010 at 12:51 pm

    Pam, I’ve included the sizes above - to “Ingredients”.

Leave Your Comment